Gluten Free Pasta
Buontempo have been manufacturing gluten free pasta in Australia for over 20 years. All of our gluten free pastas are made in Australia to strict Australian standards, so you can trust it will suit your dietary needs. Buontempo Gluten Free Pasta is the most affordable Australian made gluten free pasta on the market, meaning your family can enjoy more, for less!
The Buontempo range of pastas have been specifically developed for the general consumer looking to expand their tastes beyond that of mainstream products. A lighter alternative, this pasta has the added benefit of being wheat and gluten free, making it suitable for coeliacs.
Available in several varieties and pack sizes. Just add your favourite sauce.
The Buontempo range of pastas have been specifically developed for the general consumer looking to expand their tastes beyond that of mainstream products. A lighter alternative, this pasta has the added benefit of being wheat and gluten free, making it suitable for coeliacs.
Available in several varieties and pack sizes. Just add your favourite sauce.
250g Penne
This multitalented pasta is also perfect in soups or with any pasta sauce you can make as a healthy alternative.
INGREDIENTS: Rice Flour (87%), Maize Flour (13%) |
250g Spirals
The popular and versatile form of spirals is also gluten free and wheat free. A light and easy to digest pasta great with a bolognaise sauce or even in a salad.
INGREDIENTS: Rice Flour (87%), Maize Flour (13%) |
250g Shells
Buontempo shells are loved by all pasta connoisseurs. Great for all Mediterranean and eastern dishes.
INGREDIENTS: Rice Flour (87%), Maize Flour (13%) |
500g Penne
For a healthy alternative, 500g Buontempo Penne is perfect to feed the whole family and great accompanied with a Mediterranean sauce.
INGREDIENTS: Rice Flour (87%), Maize Flour (13%) |
500g Spirals
This quality purely gluten free pasta is perfect for all pasta dishes and pasta salads.
INGREDIENTS: Rice Flour (87%), Maize Flour (13%) |
500g Macaroni
Gluten free macaroni is perfect for pasta bakes and macaroni cheese.
INGREDIENTS: Rice Flour (87%), Maize Flour (13%) |
500g Small Shells
Buontempo gluten free pasta Small Shells are perfect for soups. They are also a great alternative to macaroni in pasta bakes and shells with cheese sauce.
INGREDIENTS: Rice Flour (87%), Maize Flour (13%) |
500g Rigatoni
Like penne, but larger tubes to hold more sauce, gluten free rigatoni pasta is ideal with tomato based sauces.
INGREDIENTS: Rice Flour (87%), Maize Flour (13%) |
500g Spaghetti
Gluten free spaghetti is not just for bolognese! This family favourite goes just as well with seafood and of course, plenty of garlic and a light dressing of olive oil.
INGREDIENTS: Corn Flour (79.8%), Rice Flour (19.7%), Monoglyceride from Vegetable |
1kg Spirals
Buontempo is known for being great value, and our 1kg Spirals packs are the ultimate value in gluten free pasta. Feed the whole family for less with a huge 1kg pack.
INGREDIENTS: Rice Flour (87%), Maize Flour (13%) |
